Chymie du Gout et de l'Odorat, ou Principes Pour composer facilement, & à peu de frais, les Liqueurs à boire, & les Eaux de senteurs. Avec Figures.

Paris, chez Pissot, 1766. 12mo, XXVI + 390 + 1 unnumbered leaf (privilege). Contemporary full tree calf, raised bands spine, compartments decorated with gilt fleurons, title label, fillet on the board edges. Some abrasions, worming, upper joint worn. Complete with the frontispiece and vignettes engraved by Audran and the 6 plates. New edition, following that of 1755, of this treatise by Polycarpe Poncelet, physicist and agronomist.